The pancakes failed but the cake didn't...when in doubt - put it in the oven!
Preheat oven to 375 degrees
1 cup coconut flour
1 cup almond flour
1/3 cup erithrytol
1 Tbsp baking powder
~ mix to combine all dry ingredients
2 cups almond milk
~ whisk to combine all wet ingredients
2 cups mixed (frozen) berries
Add both dry and wet ingredients to make a thick batter. If it appears too thick add a little water to thin. It should resemble muffin batter. Add mixed berries and stir gently to combine. Place in a greased loaf pan and bake for 40 minutes. Check center and bake longer if necessary. Enjoy straight from the pan.